Was looking forward to more of my cooking and finally some great food.
and yeah.. there i was shopping for nice ingredients all over the place.. now... its all worth it. hahah
Today on the menu
Entree: Grill Buffalo Chicken Fillet with Risotto Bianco.
Dessert: Grand Marnier Mousse using Valrhona Equitorial 55%.
Muahahaha.. my beloved plate with the face and after that with that grilled chicken and risotto. stuff the fella's mouth. hahah
Acompanying it was that first time attempt of chocolate mousse of mine with the best valrhona chocolate.. grand marnier and digestive crumbles.. mmMmmm Delish. hahah
Something to leave the entry with. No matter how expensive or exquisite the food is.. the company whom u eat with is more important.
Enjoy =)
